3 months ago
I dined at Reel Thursday August 29th. My server was Teresa and she was nothing short of a amazing and so gracious and sweet.
I had one of your specials, the blackened tenderloin and scallops if I remember.
The scallops were perfection! The steak was too and I'm super picky about both.
I've been here twice now.
This restaurant is a real gem. I love the environment. Service. Food and prices. The pricing here is perfectly in line with the quality and service.